Apave recrute un chef de partie (H/F), Yaoundé, Cameroun
Description du poste :
- Référence : CHE/0721/002571 ;
- Type de contrat : CDI ;
- Métier/Spécialité : Hôtellerie / Restauration.
Localisation géographique :
- Pays : Cameroun ;
- Ville : Yaoundé, Région du Centre, CM
Notre société :
Leader en recrutement sur le continent africain, Apave International vous propose chaque semaine de nombreuses opportunités de carrière au sein d’entreprises privées ou publiques et d’Institutions Internationales.
Mission :
- Independent management of the assigned posts in the kitchen area ;
- Responsible for the sequence of the breakfast buffet, breakfast in the Clubroom, room service breakfast ;
- Advice to guests and customers and immediate handling of complaints ;
- Carry out inventories ;
- Monitoring the flow of goods ;
- Give instructions to and manage the kitchen commis and kitchen apprentices ;
- Communication with all Team Members in the service area ;
- Documentation of the HACCP lists for all store rooms and observing the HACCP bases for all the relevant areas ;
- Cooperation in creating decorations in the buffet area for restaurant, banqueting and Clubroom area ;
- Monitoring goods at the goods in point in cooperation with the Purchasing Team Leader ;
- Responsible for the posts allocated, including development of the post to final cleaning and complete mise–en–place, as well as the ordering of goods for the requirements of the post ;
- Identification with trends on the gastronomic scene and in food presentation ;
- Participation in training courses ;
- Fulfilment of all tasks taking account of the established standards ;
- Timely personnel management.
Profil :
- Good Pastry knowledge ;
- 5 years professional experience required in a similar position ;
- Ability to work under pressure ;
- Bilingual (English / French).
Niveau d’études : BTS/DUT/BAC+2
Spécialisation : Tourisme / Hôtellerie / Restauration
Niveau d’expérience : Expérimenté (de 3 à 5 ans)
Langues :
- Anglais : Maîtrise courante ;
- Français : Maîtrise courante
Critères du poste :
- Good Pastry knowledge
- 5 years professional experience required in a similar position
- Ability to work under pressure
- Bilingual (English / French)